Breakfast
-
Corn fried dough sticks – spend money
Perfect for a snack or appetizer, these corn fried dough sticks are made with corn, Monterey Jack cheese and chopped…
Read More » -
Broccoli Bites – Spend Money
These two-bite broccoli bites are made with broccoli, rice, cheddar and parmesan and baked in a creamy egg base for…
Read More » -
French Toast Recipe – Spend Money
About the Author Holly Nilsson is the creator of the penny spending, where she creates simple and gratifying recipes for…
Read More » -
French fries French fries – spend money
Crispy and tasty restaurant style family fries are easy to make in an air fryer. Potatoes, chili, onions and seasonings…
Read More » -
Avocado Toast (and variations) – Spend money
About the Author Holly Nilsson is the creator of the penny spending, where she creates simple and gratifying recipes for…
Read More » -
How to Cook Gravel {Cream and Delicious! }
Rich, creamy and totally fantastic grit are southern staples and my favorite all along. This cozy side pairs with everything…
Read More » -
The best crockpot oatmeal – red meal in the kitchen
Filled with creamy oatmeal, sweet bananas and berries, a hint of brown sugar and spices, this Crockpot Oatmeal is a…
Read More » -
Easter Bread – Spend money
Easter bread is a soft buttery dough with a citrusy flavor. This recipe turns the basic ingredients into a beautiful…
Read More » -
Deprecated Eggs – Spend Money
About the Author Holly Nilsson is the creator of the penny spending, where she creates simple and gratifying recipes for…
Read More » -
Ham and Cheese Restaurant – Spend Money
The ham and cheese frittata was a great dinner and perfect for Sunday brunch. The meal was served with potatoes,…
Read More »